Set Lunch
Brunch
Afternoon Tea
A La Carte
Kids Menu
Desserts
Bar Snack
Cocktail Menu
Beverage Menu
Spirits
Wine
Takeaway
Set Lunch
Weekday Set Lunch (2-course)
$338 per person
Weekday Set Lunch (3-course)
$358 per person
Brunch
Available to order from Saturday to Sunday
Weekend Brunch
Price: $688 for 1 person
Appetizer
Foie Gras Torchon, Fig Chutney & Brioche
Petit Bisque & Caviar
Burrata, Chargrilled Grapes
Sautéed King Scallops, Masala, Puffed Wild Rice
Half Boston Lobster
$238.00
TottEn Inlet Pacific XS USA Oysters (6pcs)
$118.00
Mini Seafood Platter (Oysters, Crab Legs, Prawns, Clams & Mussels)
$188.00
Main Course (Choice of One)
Iberico Pork Pluma, Chimichurri
Truffle Carbonara Linguini Sautee Mushrooms, Soft Poached Egg, Truffle(v)
Honey Brined ½ Spanish Baby Chicken, Gochujang
Atlantic Cod Filet, Miso & Szechuan Peppercorn Butter Sauce, Charred Bok Choi
Picanha USDA Prime, Madeira Sauce
Australian M4 Wagyu Ribeye (340G), Green Peppercorn Sauce (Sharing for 2)br>
A5 Waygu Striploin, Japan Saga (150g)
$128.00
Dry-Aged Bone-In Poterhouse, Australia Stockyard (900g) (Sharing for 2)
$598.00
Side Dish (Choice of One)
Mac & Cheese
French Fries
Mixed Mushroom
Truffle Mash
Creamed Spinach
Dessert (Choice of One)
Dalgona Tiramisu
Banoffee Tarlet
Sour Cream Cheesecake & Soft Berries
Häagen-Dazs Ice Cream (Vanilla / Chocolate / Strawberry / Matcha)
Free Flow
House Red & White, Sparkling Wine, Soft Drinks, Juice, Regular Coffee & Tea
Champagne Free Flow
$358.00
Afternoon Tea
Botanical Muse Tea Set
Savoury
Jasmine Tea Smoked Salmon, Lemon & Pink Peppercorn Cream Cheese on Beetroot Bread
Hamachi Crudo, Pickled Daikon & Cape Gooseberry
Petit Burrata Salad, Roasted Figs, Plum, Rocket
Smoked Wagyu Brisket, Pickled Cucumber, Horseradish Cream
Sweet
Mandarin Cheesecake, Fresh Citrus
Rose Scented Turkish Delight
Lemon Macaron
Jasmine Tea Infused Cream Puff
Mango & Passion Fruit Pannacotta
Includes two glasses of Herbal Tea (Roselle and Rose Tea / Chamomile and Lemon Tea)
A La Carte
Oyster
Totten Inlet Pacific XS, USA
1pc(min. 6 pcs) -
$ 28
Gillardeau No.2, France
1pc(min. 2 pcs) -
$ 82
Seafood Platter
Seafood Platter
-
$ 938
Pacific XS USA (6pc), Snow Crab Legs, Whole Prawns, Whole Boston Lobster, Brittany Bouchot Mussels, Steamed Clams
Mini Seafood Platter
-
$ 328
Pacific XS USA (2pc), Snow Crab Legs,
Whole Prawns, Brittany Bouchot Mussels, Steamed Clams
Soups
Boston Lobster Bisque, Poached Lobster
-
$ 188
Daily Soup
-
$ 105
Please ask our server
Starters
Olive Oil Poached Tuna Fingerling potato, Quail Egg & Fine Beans
-
$ 208
Burrata, Chargrilled Grapes, Focaccia, Pistachio, Toasted Fennel
-
$ 168
Chicken Caesar, Romaine, Pancetta, Croutons, Anchovy
-
$ 178
Pan-Fried Crab Cakes, Jumbo Lump Crab, Mango Salsa, Tamarind Dressing
-
$ 238
Roast Japanese Squash, Kabocha Humus, Roast Sesame, Crispy Chick Peas, Rocket Leaves
-
$ 168
Warm Salad of Char-Grilled Spanish Octopus, Crystal Bread
-
$ 218
Sautéed King Scallops, Cauliflower 65, Masala, Puffed Wild Rice, Baby Coriander
-
$ 238
Steak Tartare, Double Gold Tenderloin, Sake Cured Egg, Rye Toast
-
$ 198
Mains
Salmon Fillet ‘en Papilotte’ Fennel Split Sauce, Fennel & Crab Salad
-
$ 328
Truffle Carbonara Linguini, Sautéed Mushrooms, Soft Poached Egg, Truffle
-
$ 248
Honey Brined Spanish Baby Chicken, Hay-Smoked, Gochujang
-
$ 328
Miso Marinated Chilean Seabass, Cauliflower Puree, Flash Fried Baby Choi & Shimeji Mushrooms
-
$ 438
From the Charcoal Grill
30-Day Dry-Aged Bone-In Steak
Porterhouse, Australia Stockyard
900g -
$ 1258
T-Bone, Australia Stockyard
850g -
$ 998
Wagyu
A5 Striploin, Saga
150g -
$ 498
Rib Eye, M4 Australian
340g -
$ 528
Tomahawk, M7 Australia
100g -
$ 150
Butchers Selection
All Butchers Selection are served with Roasted Potatoes and a choice of below sauces:
30-Day Dry Aged Striploin, Australia
300g -
$ 598
Picanha, USDA Prime
300g -
$ 438
Tenderloin, Double Gold
225g -
$ 498
Striploin, USDA Prime
300g -
$ 428
Lantau Honey Cured
$30.00
Iberico Pork Pluma
300g -
$ 388
Herb Crusted Lumina Lamb Rack
350g -
$ 428
700g -
$ 828
Add on Half Boston Lobster
-
$ 238
Sides
Creamed Spinach
-
$ 78
Charcoal Fired Broccoli with Chili Oil
-
$ 78
Mixed Mushrooms, Garlic & Parsley
-
$ 78
Black Truffle Potato Mash
-
$ 78
French Fries
-
$ 78
Mac & Cheese
-
$ 78
Loaded Jacket Potato with English Cheddar, Pancetta & Chives
-
$ 78
Kids Menu
A La Carte
"Smash" Beef Burger, Sunset Relish, Salad, French Fries
-
$ 108
Spaghetti, Tomato Sauce, Parmesan Cheese
-
$ 90
Fried Chicken Nuggets, Tomato Ketchup, French Fries
-
$ 65
Fish Cassolette, Mash Potato, Mushroom, Broccoli
-
$ 85
Desserts
Classic
Chocolate Ale Cake, Salted Caramel, Chocolate Ice-Cream
-
$ 95
Dalgona Tiramisu
-
$ 95
Vanilla Crème Brulee, Soft Berries
-
$ 95
Warm Chocolate Pecan Brownie, Vanilla Ice Cream
-
$ 95
Pistachio Basque Cheese, Raspberry Sorbet
-
$ 95
Coffee
Regular/ Americano/ Cappuccino
Latte/ Espresso/ Flat White/ Mocha
-
$ 55
Decaffeinated coffee, soya & oatmilk available on request
Tea BY TeaCha
Chamomile Blossoms / Early Grey Classic / The Breakfast Tea / Original Jasmine Green / Pu’er
-
$ 60
Digestives
Taylor’s Ruby Port / Fernet Branca / Okar Amaro
-
$ Price on Request
Bar Snack
Bites
Crispy Fried Squid, Garlic, Fresh Chili & Almonds
-
$ 138
Australian Wagyu Beef Burger, Sunset Relish, Salad, Toasted Brioche, Sweet Potato Fries
-
$ 188
Pulled Pork Tacos(2pcs), Tomato, Avocado, Sour Cream, Coriander
-
$ 108
Aloo Tikka Chat, Sweet Yoghurt, Tamarind, Sev & Mint
-
$ 88
Spicy Fried Half Cut Chicken Wings(10pcs), Pickles
-
$ 138
Truffle Fries
-
$ 108
Iberico Pork Teriyaki Skewers(2pcs), Daikon & Tortilla
-
$ 148
Boards
Cold Cuts
-
$ 178
Serrano Ham, Chorizo, Italian Salami
Cheese
-
$ 178
Camembert, Comté, Danish Blue Cheese
Beverage
All the items only available in Bar and Outdoor area only
Per Glass
-
$ 80
House Red · House White · Gin & Tonic · Mojito ·
Young Master, Classic Pale Ale · Young Master, Pilsner
Cocktail Menu
All prices are subject to 10% service charge
Morden Classics
FRAGARIA ROSITA
-
$ 110
Sous-vide Strawberry Tequila, Vermouth Rosso, Campari, Rhubarb Bitters
HOJICHA VELVET
-
$ 110
Absolut Vanilla Vodka, Espresso, Oloroso Sherry, Hojicha
HONEYED SMOLDER
-
$ 110
Blended Whiskey, Freshly Squeezed Lemon Juice, Honey ginger, Ardbeg Wee Bestie, Honey Comb Toffee
CITRUS WHISPER
-
$ 110
Butter Washed Gin, Cointreau, Citrus Sous-vide Lillet Blanc, Ricard, Citrus Espuma
Elevated Mocktails
HIBISCUS PINEAPPLE
-
$ 110
Hibisicus, Ginger, Lemongrass, Pineapple Skin, Cloves, Lemonade
EARL GREY SOUR
-
$ 110
Cold Brew Earl Grey Orange, Bergamot Puree, Elderflower
TROPICAÑA
-
$ 110
Passsionfruit, Mango, Honey, Lemon, Coconut
Gin & Tonics
ENGLAND
-
$ 120
Beefeater Gin, Champagne Foam, Dehydrated Grapefruit & London Essence Tonic
HONG KONG
-
$ 120
Bauhinia Gin, Salted Plum, Orange Peel & London Essence Tonic
JAPAN
-
$ 120
Roku Gin, Ginger, Lemon & London Essence Tonic
THAILAND
-
$ 120
Iron Ball Gin, Dehydrated Pineapple & London Essence Tonic
GERMANY
-
$ 160
Monkey 47 Gin, Grapefruit Twist & London Essence Tonic
Beverage Menu
All prices are subject to 10% service charge
Beer
Draught
Young Masters, Classic Pale Ale (400ml) -
$ 80
Young Masters, Pilsner (400ml) -
$ 80
Bottles
Peroni, Lager -
$ 65
Tsing Tao -
$ 65
Young Master IPA -
$ 80
Non-alcoholic Beers
Peroni Zero -
$ 65
Young Master Zero -
$ 65
Beverages
JUICE
-
$ 50
Orange, Apple, Watermelon, Grapefruit, Pineapple, Mango, Tomato, Cranberry
SOFT DRINK
-
$ 40
Pepsi, Pepsi Light, 7-Up, Ginger Ale, Ginger Beer, Tonic, Soda
MINERAL WATER (750ML)
-
$ 70
Evian Still, Evian Sparkling
COFFEE
-
$ 55
Regular / Americano / Cappuccino / Latte / Espresso / Flat White / Mocha
Decaffeinated coffee, soya & oatmilk available on request
TEA BY TEACHA
-
$ 60
Chamomile Blossoms / Early Grey Classic / The Breakfast Tea / Original Jasmine Green / Pu’er
Non-alcoholic Beverage
Saicho Sparkling Tea
Daejeeling (India) 200ml -
$ 88
Hojicha (Shizuoka Japan) 200ml -
$ 88
Jasmine (Fujian China) 200ml -
$ 88
Beer
Peroni, Zero -
$ 65
Young Master, Zero -
$ 65
Sparkling Wine
GLASS -
$ 85
BOTTLE -
$ 340
The Bench Zero Alcohol Chardonnay, Italy
Red Wine
GLASS -
$ 85
BOTTLE -
$ 340
The Bench Zero Alcohol Cabernet Sauvignon, Italy
White Wine
GLASS -
$ 85
BOTTLE -
$ 340
The Bench Zero Alcohol Sauvignon Blanc, Italy
Spritz
GLASS -
$ 88
BOTTLE -
$ 350
Nozeco Spritz, France
Spirits
All spirits are served 45ml and includes one choice of mixer, bottle pricing available on request, all prices are subject to 10% service charge
VODKA
Smirnoff
-
$ 110
Absolut Elyx
-
$ 140
Belvedere
-
$ 115
Titos
-
$ 115
Pua Maui
-
$ 95
Ketel One
-
$ 110
Grey Goose
-
$ 125
GIN
Gordon’s Gin
-
$ 110
Tanqueray
-
$ 95
Tanqueray Ten
-
$ 120
Plymouth
-
$ 85
Jinzu
-
$ 160
Haymans Old Tom
-
$ 95
Hendricks
-
$ 150
Brockmans
-
$ 135
Langley's Old Tom
-
$ 95
RUM
Pampero Blanco
-
$ 110
Ron Zacapa 23YO
-
$ 180
Mount Gay Eclipse
-
$ 90
Mount Gay Extra Old
-
$ 110
Blackwell
-
$ 85
Foursquare Dominus
-
$ 250
Foursquare Premise
-
$ 195
St Nicholas Abbey White
-
$ 170
St Nicholas Abbey 12YO
-
$ 470
Appleton Estate, Signature Blend
-
$ 115
Wray & Nephew OP
-
$ 95
Doorly’s XO
-
$ 170
TEQUILA & MEZCAL
Casamigos Blanco
-
$ 110
Olmeca Blanco
-
$ 80
Patrón Blanco
-
$ 140
Patrón Reposado
-
$ 170
Patrón Anejo
-
$ 175
Don Julio 1942
-
$ 550
Montelobos Espadin Mezcal
-
$ 89
Del Maguey Tobala
-
$ 500
Corralejo Blanco
-
$ 100
Corralejo Reposado
-
$ 120
Corralejo Anejo
-
$ 135
WHISKY & BOURBON
Johnnie Walker Red
-
$ 90
Johnnie Walker Black
-
$ 110
Johnnie Walker Gold
-
$ 140
Johnnie Walker Blue
-
$ 380
Singleton 12YO
-
$ 110
Singleton 15YO
-
$ 190
Mortlach 12YO
-
$ 170
Oban 14YO
-
$ 160
Talisker 10YO
-
$ 140
Chivas Regal 12YO
-
$ 90
Chivas Regal 18YO
-
$ 220
Chivas Regal 25YO
-
$ 800
Aberlour 12YO
-
$ 155
Aberlour 16YO
-
$ 280
Macallan 18YO
-
$ 550
Kavalan Pedro Ximinez Sherry Cask
-
$ 800
The Kurayoshi Pure Malt 12YO
-
$ 280
Jameson
-
$ 95
Glenkinchie 12YO
-
$ 150
Woodford Reserve
-
$ 160
Bulleit Bourbon
-
$ 110
Bulleit Rye
-
$ 120
Wild Turkey
-
$ 128
COGNAC
Hennessey VSOP
-
$ 170
Martell VSOP
-
$ 170
Martell Cordon Bleu
-
$ 500
Martell XO
-
$ 600
Remy Martin Louis XIII
-
$ 3888
LIQUEUR $ OTHERS
Bailey’s
-
$ 85
Pimm’s
-
$ 85
Kahlua
-
$ 85
Aluna Coconut Rum
-
$ 85
Ming River Baiju
-
$ 110
Campari
-
$ 95
Aperol
-
$ 105
Okar Amaro
-
$ 105
Frangelico
-
$ 95
Southern Comfort
-
$ 95
Disaronno
-
$ 95
Wine
All prices are subject to 10% service charge
SPARKLING
Veuve Clicquot Ponsardin, Yellow Label, Champagne, France
GLASS -
$ 215
BOTTLE -
$ 1100
NV
Louis Perdrier Brut Excellence, France
GLASS -
$ 130
BOTTLE -
$ 600
NV
ROSE
Whispering Angel, Provence, France
GLASS -
$ 130
BOTTLE -
$ 600
2024
RED
Baron Edmond de Rothschild, Château des Laurets, Bordeaux, France
GLASS -
$ 155
BOTTLE -
$ 720
2018
Kendall Jackson Vintner's Reserve Pinot Noir, France
GLASS -
$ 160
BOTTLE -
$ 740
2022
Barone Ricasoli, Chianti Classico DOCG, Brolio, Italy
GLASS -
$ 145
BOTTLE -
$ 680
2023
Sidewood Estate Shiraz, Adelaide Hills
GLASS -
$ 145
BOTTLE -
$ 680
2021
Cuvelier Los Andes Malbec, Mendoza, Argentina
GLASS -
$ 145
BOTTLE -
$ 680
2020
Lapostolle Cuvée Alexandre, Cabernet Sauvignon, Chile
GLASS -
$ 145
BOTTLE -
$ 680
2022
WHITE
La Chablisienne, "La Pierrelee", Chablis, Burgundy, France
GLASS -
$ 145
BOTTLE -
$ 680
2021
Dog Point, Sauvignon Blanc, Marlborough, New Zealand
GLASS -
$ 140
BOTTLE -
$ 660
2024
Domaine Tournon By M. Chapoutier, Landsborough Vineyard, Viognier, Australia
GLASS -
$ 130
BOTTLE -
$ 600
2018
Dr. Loosen Blue Slate Riesling, Kabinett, Germany
GLASS -
$ 130
BOTTLE -
$ 600
2023
Alheit Vineyards Hereafter Here Western Cape Chenin Blanc, South Africa
GLASS -
$ 145
BOTTLE -
$ 680
2022
Batasiolo Bosc Dla Rei Moscato d'Asti, Italy
GLASS -
$ 130
BOTTLE -
$ 600
Takeaway
Available to order from Monday to Friday 12:00nn − 2:30pm and Monday to Sunday 6:00pm − 8:30pm
1 hour advance order is required for takeaway menu
Order Now: +852 2535 0025, or email sh .hkgsc.sunsetgrill@sheraton.com, or Whatsapp: +852 5293 5165
Starters
Pan-Fried Crab Cakes, Jumbo Lump Crab, Mango Salsa, Tamarind Dressing
-
$ 238
Chicken Caesar, Romaine, Pancetta, Croutons, Anchovy
-
$ 175
Warm Salad of Char-Grilled Spanish Octopus, Crystal Bread
-
$ 215
Daily Soup (V)
-
$ 105
Please ask our server
Mains
Salmon Fillet ‘en Papilotte’ Fennel Split Sauce, Fennel & Crab Salad
-
$ 328
Truffle Carbonara Linguini, Sautéed Mushrooms, Soft Poached Egg, Truffle
-
$ 248
Honey Brined Spanish Baby Chicken, Hay-Smoked, Gochujang
-
$ 328
Miso Marinated Chilean Seabass, Cauliflower Puree, Flash Fried Baby Choi & Shimeji Mushrooms
-
$ 438
Charcoal Grill
Double Gold Tenderloin
225g -
$ 498
USDA Prime Striploin
300g -
$ 428
30-Days Dry Aged Striploin, Australia
300g -
$ 598
Picanha, USDA Prime
300g -
$ 438
M4 Rib Eye, Australian
340G -
$ 528
A5 Striploin Japan Saga
150g -
$ 498
Iberico Pork Pluma
300g -
$ 388
Herb Crusted Lumina Lamb Rack
350g -
$ 428
700g -
$ 828
Sides
Creamed Spinach
-
$ 78
Charcoal Fired Broccoli with Chili Oil
-
$ 78
Loaded Jacket Potato with English Cheddar, Pancetta & Chives
-
$ 78
Mixed Mushrooms, Garlic & Parsley
-
$ 78
Black Truffle Potato Mash
-
$ 78
French Fries
-
$ 78
Dessert
Basque Cheesecake, Vanilla Sauce
-
$ 95