Set Lunch
2 Course $298 | 3 Course $328
A La Carte
Oysters
Fine de Claire No.3 (France)
6pcs -
$ 260
12pcs -
$ 480
Ecaille d’Argent No. 2 (France)
6pcs -
$ 360
12pcs -
$ 660
Seafood Platter
Seafood Platter
-
$ 938
Fine de Claire No.3 · Norwegian Snow Crab ·
Whole Prawns · Whole Boston Lobster ·
Brittany Bouchot Mussels · Steamed Clams
Soups
Boston Lobster Bisque, Poached Lobster
-
$ 188
Daily Soup
-
$ 98
Please ask our server
Starters
Tuna & King Scallop Crudo, Avocado, Pickled Radish, Bloody Mary Gel
-
$ 225
Argentinian Red Prawn Cocktail, Melon, Iberico Ham, Lemon Aioli
-
$ 220
Burrata, Heritage Cherry Tomato Modena Vinegar (V) (N)
-
$ 128
Chicken Caesar, Romaine, Pancetta, Croutons
-
$ 175
Crab Cake, Sweetcorn, Nudja, Spiced Coconut Broth
-
$ 170
Spanish Octopus, Chorizo, Romesco, Quince Jelly, Potato Foam (N)
-
$ 205
Foie Gras Torchon, Plum Puree, Button Mushroom, Brioche
-
$ 180
Oven-Roasted Bone Marrow, Gremolata, Shallot & Parsley Salad
-
$ 195
Hand Cut Australian Tenderloin Steak Tartare
-
$ 188
Mains
Truffle Ravioli, Artichoke & Truffle Cream Sauce (V)
-
$ 208
Lobster & Prawn Linguini, Roast Tomato Bisque, Basil Oil
-
$ 380
Pan-fried John Dory, Parsnip Purée, Roasted Onion, Green Peas, Beetroot
-
$ 398
USDA Prime Slow-Cooked Short Rib, Lemon & Parmesan Polenta, Roasted Root Vegetables
-
$ 438
‘’Segovian’’ Spanish Suckling Pig
-
$ 568
From the Charcoal Grill
30-Day Dry-Aged Bone-In Steak
Ribeye
700G -
$ 898
Ireland Kettyle
Porterhouse
900G -
$ 1258
Australia Stockyard
T-Bone
850G -
$ 998
Australia Stockyard
Wagyu
A5 Striploin
150g -
$ 498
Japan Kyoto
Hanging Tender
250G -
$ 438
Australia
Tomahawk ‘2GR’
100g -
$ 150
Australian Wagyu M7
Butchers Selection
All Butchers Selection are served with Roasted Potatoes and a choice of below sauces:
30-Day Dry Aged Striploin
300G -
$ 598
Australia
Tenderloin
225G -
$ 488
Double Gold
Striploin
300G -
$ 370
USDA Prime
Rib-Eye
340G -
$ 488
USDA Prime
Herb Crusted Lumina Lamb Rack
300G -
$ 340
600G -
$ 660
Add on Half Boston Lobster
-
$ 188
Sides
Creamed Spinach
-
$ 75
Aquaponic Mixed Leaf Salad
-
$ 75
Charcoal Fired Broccoli with Chili Oil
-
$ 75
Roasted Brussels Sprouts & Maple Syrup
-
$ 75
French Fries
-
$ 75
Mixed Mushrooms, Garlic & Parsley
-
$ 75
Black Truffle Potato Mash
-
$ 75
Mac & Cheese
-
$ 75
Kids Menu
A La Carte
Grilled Black Angus Beef & Cheese Sandwich on Rye, French Fries
-
$ 98
Spaghetti, Tomato Sauce, Parmesan Cheese
-
$ 90
Fried Chicken Nuggets, Tomato Ketchup, French Fries
-
$ 65
Fish Cassolette, Mash Potato, Mushroom, Broccoli
-
$ 85
Desserts
All Ice-Cream and Sorbets are Homemade
Classic
Cast Iron Campfire S’mores (n) (for 2)
-
$ 130
Chocolate Ale Cake, Salted Caramel, Dark Beer Ice-Cream
-
$ 110
Dalgona Tiramisu
-
$ 95
Frozen Berries, Warm White Chocolate Sauce
-
$ 95
Roast Plum & Poached Pear Crumble, Vanilla Ice-Cream
-
$ 95
Earl Grey Basque Cheesecake, Vanilla Ice-Cream, Earl Grey Chocolate Sauce
-
$ 95
Coffee by illy
Regular/ Americano/ Cappuccino
Latte/ Espresso/ Flat White/ Mocha
-
$ 55
Decaffeinated coffee, soya & oatmilk available on request
Tea BY TeaCha
Chamomile Blossoms/ Early Grey Classic/
The Breakfast Tea/ Original Jasmine Green/ Pu’er
-
$ 60
Bar Snack
Bites
Baked Mini Camembert French Baguette (V)
-
$ 88
Hand-Cut Fries with Bloody Mary Salt (V)
-
$ 68
Ibérico Ham Croquettes
-
$ 58
Buttermilk Fried Chicken & Pickles
-
$ 148
Garlic Prawns
-
$ 138
Grilled Black Angus Beef & Cheese Sandwich on Rye
-
$ 98
Boards
Cold Cuts
-
$ 148
Serrano Ham, Chorizo, Italian Salami
Cheese
-
$ 148
Camembert, Comté, Danish Blue Cheese
Raw Bar
Fine de Claire No.3 (France)
6pcs -
$ 260
12pcs -
$ 480
Mignonette · Lemon
Seafood Platter
Fine de Claire No.3 · Norwegian Snow Crab · Whole Prawns · Whole Boston Lobster · Brittany Bouchot Mussels · Steamed Clams
-
$ 888
Mignonette · Cocktail · Lemon
Cocktail Menu
made with fresh lemon & lime juice, all prices are subject to 10% service charge
Morden Classics
There are thousands of classic cocktails which have survived
the test of time. Our mixologists have taken inspiration
from these, tweaked, enhanced and customised them
making them exclusive to Sunset Grill for you to enjoy!
HONEY OLD FASHIONED
-
$ 110
Bulleit Bourbon, Organic Honey from Mui Wo, Chocolate Bitters, Honeycomb Toffee
Inspired by the lush nature of Lantau Island, we sourced organic honey from Mui Wo farms to create our version of this classic cocktail, muddled with our very own home-made honeycomb crunch that complements the gentle spiciness and sweet oak aromas of Bulleit Bourbon.
Inspired by the lush nature of Lantau Island, we sourced organic honey from Mui Wo farms to create our version of this classic cocktail, muddled with our very own home-made honeycomb crunch that complements the gentle spiciness and sweet oak aromas of Bulleit Bourbon.
MUI WO SOUR
-
$ 110
Butter Washed Gin, Citrus, Organic Honey from Mui Wo, Espumas, Honeycomb Bits
A twist on the classic Bee’s Knees cocktail with the key element being our very own Lantau honey and butter washed gin. Washing the gin with butter removes some of the harsher elements yet adds flavour and texture to the gin creating a creamy and smoother gin cocktail.
A twist on the classic Bee’s Knees cocktail with the key element being our very own Lantau honey and butter washed gin. Washing the gin with butter removes some of the harsher elements yet adds flavour and texture to the gin creating a creamy and smoother gin cocktail.
OAXACAN MULE
-
$ 110
Tequila, Mezcal, Charred Maize Cacao, Lime, Ginger Beer
PINEAPPLE LAVENDER
-
$ 110
Pampero Rum, Maraschino Liquer, Pineapple, Lavender Shrub, Rhubarb Bittlers, Black Pepper
Elevated Mocktails
We have taken
mocktails to heart and we want to bring you new and interesting
non-alcoholic drinks which use advanced culinary techniques and unique
flavor pairings similar to the approach we took in our cocktail section of
the menu.
EARL GREY SOUR
-
$ 110
Cold Brew Earl Grey Orange, Bergamot Puree, Elderflower
TART & FLORAL
-
$ 110
Cold Brewed Hibiscus, Pineapple, Bittersweet Chocolate
Silky and fruity, with a compelling chocolate top note. A perfect pairing that has a satisfying freshness but lingering dry finish.
Silky and fruity, with a compelling chocolate top note. A perfect pairing that has a satisfying freshness but lingering dry finish.
TROPICAÑA
-
$ 110
Passsionfruit, Mango, Honey, Lemon, Coconut
This drink packs a whole dose of vitamins with the lovely fragrance of coconut. The mango and passionfruit add to the tropical experience of the drink. This drink will make you feel like on a tropical island.
This drink packs a whole dose of vitamins with the lovely fragrance of coconut. The mango and passionfruit add to the tropical experience of the drink. This drink will make you feel like on a tropical island.
Gin & Tonics
ENGLAND
-
$ 120
Gordon’s Gin, Champagne Foam, Dehydrated Grapefruit & FeverTree Tonic
HONG KONG
-
$ 120
Bauhinia Gin, Salted Plum, Orange Peel & FeverTree Tonic
JAPAN
-
$ 120
Roku Gin, Ginger, Yuzu Puree, Lemon & FeverTree Tonic
THAILAND
-
$ 120
Iron Ball Gin, Dehydrated Pineapple & FeverTree Tonic
GERMANY
-
$ 140
Monkey 47 Gin, Sage, Blackberries & FeverTree Tonic
LYRE’S GIN & TONIC
-
$ 110
Lyre’s Non Alcoholic Gin, Fever Tree Tonic, Grapefruit
Beverage Menu
all prices subject to 10% service charge
Beer
Draught
Young Masters, Pilsner (400ml) -
$ 80
Young Masters, Classic Pale Ale (400ml) -
$ 80
Bottles
Peroni, Lager -
$ 65
MOA, Apple Cider -
$ 70
Urquell Pilsner -
$ 65
Beverages
JUICE
-
$ 50
Orange, Apple, Watermelon, Grapefruit, Pineapple, Tomato, Cranberry
SOFT DRINK
-
$ 40
Pepsi, Pepsi Light, 7-Up, Ginger Ale, Ginger Beer, Tonic, Soda
MINERAL WATER (750ML)
-
$ 70
Evian Still Water, Evian Sparkling water
Spirits
All spirits are served 45ml and includes one choice of mixer, bottle pricing available on request, all prices are subject to 10% service charge
VODKA
Smirnoff
-
$ 80
Absolut Elyx
-
$ 140
Belvedere
-
$ 115
Titos
-
$ 115
Pua Maui
-
$ 95
Ketel One
-
$ 95
Grey Goose
-
$ 125
GIN
Gordon’s
-
$ 80
Tanqueray
-
$ 95
Tanqueray Ten
-
$ 120
Plymouth
-
$ 85
Jinzu
-
$ 160
Haymans Old Tom
-
$ 95
Hendricks
-
$ 150
Brockmans
-
$ 135
Langley's Old Tom
-
$ 95
RUM
Pampero Blanco
-
$ 80
Ron Zacapa 23YO
-
$ 180
Mount Gay Eclipse
-
$ 90
Mount Gay Extra Old
-
$ 110
Blackwell
-
$ 85
Foursquare Dominus
-
$ 250
Foursquare Premise
-
$ 195
St Nicholas Abbey White
-
$ 170
St Nicholas Abbey 12YO
-
$ 470
Appleton Estate, Signature Blend
-
$ 115
Wray & Nephew OP
-
$ 95
Doorly’s XO
-
$ 170
TEQUILA & MEZCAL
Casamigos Blanco
-
$ 110
Olmeca Blanco
-
$ 80
Patrón Blanco
-
$ 140
Patrón Reposado
-
$ 170
Patrón Anejo
-
$ 175
Don Julio 1942
-
$ 550
Monteluobos Joven Mezcal
-
$ 89
Del Maguey Tobala
-
$ 500
Corralejo Blanco
-
$ 100
Corralejo Reposado
-
$ 120
Corralejo Anejo
-
$ 135
WHISKY & BOURBON
Johnnie Walker Red
-
$ 90
Johnnie Walker Black
-
$ 110
Johnnie Walker Gold
-
$ 140
Johnnie Walker Blue
-
$ 380
Singleton 12YO
-
$ 110
Singleton 15YO
-
$ 190
Mortlach 12YO
-
$ 170
Oban 14YO
-
$ 160
Talisker 10YO
-
$ 140
Chivas Regal 12YO
-
$ 90
Chivas Regal 18YO
-
$ 220
Chivas Regal 25YO
-
$ 800
Aberlour 12YO
-
$ 155
Aberlour 16YO
-
$ 280
Macallan 12YO
-
$ 150
Macallan 18YO
-
$ 550
Kavalan Pedro Ximinez Sherry Cask
-
$ 800
The Kurayoshi Pure Malt 12YO
-
$ 280
Jameson
-
$ 95
Glenkinchie 12YO
-
$ 150
Woodford Reserve
-
$ 160
Bulleit Bourbon
-
$ 110
Bulleit Rye
-
$ 120
COGNAC
Hennessey VSOP
-
$ 170
Martell VSOP
-
$ 160
Martell Cordon Bleu
-
$ 500
Martell XO
-
$ 600
Remy Martin Louis XIII
-
$ 3888
LIQUEUR $ OTHERS
Bailey’s
-
$ 85
Pimm’s
-
$ 85
Kahlua
-
$ 85
Carter’s Coffee
-
$ 105
Aluna Coconut Rum
-
$ 85
Ming River Baiju
-
$ 110
Campari
-
$ 95
Aperol
-
$ 105
Okar Amaro
-
$ 105
Frangelico
-
$ 95
Southern Comfort
-
$ 95
Wine
all prices are subject to 10% service charge
SPARKLING
Veuve Clicquot Ponsardin, Yellow Label, Champagne, France
GLASS -
$ 215
BOTTLE -
$ 1100
NV
Ca' di Rajo Terre di Rai "Icone" Extra Dry, Italy
GLASS -
$ 130
BOTTLE -
$ 600
ROSE
Whispering Angel, Provence, France
BOTTLE -
$ 600
GLASS -
$ 130
2020
RED
Baron Edmond de Rothschild, Château des Laurets, Bordeaux, France
BOTTLE -
$ 720
GLASS -
$ 155
2016
Louis Jadot, Beaujolais-Villages, Combe aux Jacques, Beaujolais, France
BOTTLE -
$ 600
GLASS -
$ 130
2020
St Hallett, Gamekeeper's Shiraz, Barossa, Australia
GLASS -
$ 135
BOTTLE -
$ 640
2020
Bodega Garzon, Reserve Tannat, Maldonado, Uruguay
GLASS -
$ 145
BOTTLE -
$ 680
2019
Robert Mondavi Private Selection Cabernet Sauvignon, California, USA
GLASS -
$ 130
BOTTLE -
$ 600
2021
WHITE
La Chablisienne, "La Pierrelee", Chablis, Burgundy, France
BOTTLE -
$ 680
GLASS -
$ 145
2018
Domaine de La Jobeline Macon Verze Allure, Burgundy, France
GLASS -
$ 150
BOTTLE -
$ 720
2019
Dr. Loosen Dr L Riesling, Mosel, Germany
GLASS -
$ 135
BOTTLE -
$ 640
2020
Craggy Range, Sauvignon Blanc, Marlborough, New Zealand
GLASS -
$ 140
BOTTLE -
$ 660
2021
Robert Mondavi Private Selection Chardonnay, California, USA
GLASS -
$ 130
BOTTLE -
$ 600
2021
Takeaway
Available to order from 12:00nn − 2:30pm and 6:00pm − 8:30pm
1 hour advance order is required for takeaway menu
Order Now: +852 2535 0025, or email sh .hkgsc.sunsetgrill@sheraton.com, or Whatsapp: +852 5523 3770
Starters
Burrata, Heritage Cherry Tomato Modena Vinegar (V) (N)
-
$ 128
Chicken Caesar, Romaine, Pancetta, Croutons
-
$ 175
Spanish Octopus, Chorizo, Romesco, Potato Foam (N)
-
$ 205
Daily Soup (V)
-
$ 88
Please ask our server
Mains
Truffle Ravioli, Artichoke, Truffle Cream Sauce (V)
-
$ 208
Lobster & Prawn Linguini, Roast Tomato Bisque, Basil Oil
-
$ 380
Pan-fried John Dory, Parsnip purée, Roasted Onion, green peas, Beetroot
-
$ 398
Slow-Cooked USDA Prime Short Rib, Lemon & Parmesan Polenta, Roasted Root Vegetables
-
$ 398
“Segovian” Spanish Suckling Pig
-
$ 568
Charcoal Grill
Double Gold Tenderloin
225g -
$ 438
USDA Prime Striploin
300g -
$ 370
USDA Prime Rib-Eye
340g -
$ 488
30-Days Dry Aged Striploin Australia
300g -
$ 598
A5 Striploin Japan Kyoto
150g -
$ 498
Wagyu Haging Tender Australia
250g -
$ 438
Herb Crusted Lumina Lamb Rack
300g -
$ 340
600g -
$ 660
Sides
Creamed Spinach
-
$ 75
Charcoal Fired Broccoli with Chili Oil
-
$ 75
Aquaponic Mixed Leaf Salad
-
$ 75
Roasted Brussels Sprouts & Maple Syrup
-
$ 75
Mixed Mushrooms, Garlic & Parsley
-
$ 75
Black Truffle Potato Mash
-
$ 75
French Fries
-
$ 75
Dessert
Earl Grey Basque Cheesecake, Earl Grey Chocolate Sauce
-
$ 95