NOVEL SIGNATURE COCKTAILS FEATURING UNUSUAL LOCAL INGREDIENTS

Llyod, is the head mixologist of Sunset Grill, has worked in the beverage industry for 15 years. Nominated Top 25 Hong Kong & Macau Bartenders as identified by Drinks World Asia, Lloyd has completed numerous cocktail competitions and achieved 3rd Runner up for Marriott International Cocktail Competition 2016, Greater China, organized by Summergate X Marriott. His creativity has elevated the hotel to be known for its Zero Proof cocktails as well as locally sourced cocktails which can certainly add some epic innovative flare for your dining experience.

Butter Washed Gin, Citrus, Organic Honey from Mui Wo, Espumas, Honeycomb Toffee.

A twist on the classic Bee's Knees cocktail with the key element being our very own Lantau honey and butter washed gin. Washing the gin with butter removes some of the harsher elements yet adds flavour and texture to the gin creating a creamy and smoother gin cocktail.

There are thousands of classic cocktails which have survived the test of time. Lloyd has taken inspiration from these, tweaked, enhanced and customised them making them exclusive to Sunset Grill for you to enjoy!

We have taken mocktails to heart and bring you new and interesting non-alcoholic drinks which use advanced culinary techniques and unique flavor pairings similar to the approach we took in our cocktail section of the menu.

Paying homage to the culinary heritage of Tai O, Sunset Grill brings new flavors to the local drinking scene with its From City Lights to Island Delights promotion in April and May. Presenting four new tipples that are mixed with local ingredients from Tai O.